F & M Chachi Dry-Hopped Pilsner / StoneHammer Pilsner
F & M Chachi Dry-Hopped Pilsner / StoneHammer Pilsner
Rated 3.060 by BeerPals
Brewed by StoneHammer Brewery Company / F & M Brewery Company
Guelph, Ontario, Canada
Style: Bohemian / Czech Pilsener
5% Alcohol by Volume
20 International Bittering Units
Availability of this beer is unknown
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This beer was crafted to cleanse and refresh. It is a straw coloured golden beer with a light white head. The delicate aromas brings grainy pilsner malt with the fresh aromatic and spicy nuances characteristics of the noble saaz hops. On the palate, it is crisp. lightly hopped beer with an unassuming ability to quench your thirst.
ID: 64983 Last updated 2 weeks ago Added to database 8 years agoKey Stats
percentile
0
Drunk2
Reviews0
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Most noted beer attributes
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Statistics
| Overall Rank | 40530 |
| Overall Percentile | 27 |
| Style Rank | 911 of 1886 |
| Style Percentile | 51.7 |
| Lowest Score | 3.0 |
| Highest Score | 3.3 |
| Average Score | 3.150 |
| Weighted Score | 3.060 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
2 Member Reviews
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Aroma: 6 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6
Tallboy from the Beer Store. Pours a huge frothy white head and has a clear straw coloured appearance. Excessive carbonation. Lots of dirty lacing. Aromas of grains, malts, subtle herbs and grass. Flavours are mainly grainy malts, grass and Saaz hops are noticeable. Crisp and dry finish. Refreshing but nothing special really.
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Aroma: 7 | Appearance: 6 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
First of two Ontario Pilsner tonight (the other being the Perth one). Pours a light golden colour with a white cap, almost creamy, long lasting and with some creamy lacing. Sweet malty nose with some bread notes and honey. A little hops, but more apparent in the taste. Decent bitterness and Saaz notes. This calms down the sweetness in the mouth. Good cereal malts overall. Refreshing, crisp and quite drinkable. Maybe a little too rich for a pilsner.
