Einsiedler Sächsisch Landbier Schwarz
Einsiedler Sächsisch Landbier Schwarz
Rated 3.125 by BeerPals
Brewed by Einsiedler Brauhaus
Chemnitz-Einsiedel, Sachsen, Germany
Style: Schwarzbier
4.9% Alcohol by Volume
25 International Bittering Units
Availability of this beer is unknown
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The nuclei. According to an old recipe of brewery hermit of this pithy, dark specialty beer brewed with fine roasted aroma of a dark malt. Connoisseurs appreciate dark beer because of its drinkability and get. Ingredients: spring water from its own wells, vigorous Munich malt, caramel and dark aromatic malt, hops, well-measured. Charateristic: pleasant, malty flavor, rich, dark color.
ID: 46045 Last updated 12 years ago Added to database 12 years agoKey Stats
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Drunk1
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Statistics
| Overall Rank | 31375 |
| Overall Percentile | 41.3 |
| Style Rank | 206 of 337 |
| Style Percentile | 38.9 |
| Lowest Score | 3.5 |
| Highest Score | 3.5 |
| Average Score | 3.500 |
| Weighted Score | 3.125 |
| Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 10 | Appearance: 6 | Mouthfeel: 6 | Flavor: 7 | Overall: 6
500 ml capped bottle bought at the brewery. Poured in the original Einsiedler seidel a clear rich-burgundy coloured Schwarzes with a two fingers tan creamy foamy head that had a long retention and tons of micro bubbles. Soft carbonation. Great lacing. The aroma is moderate roasted and caramel malts, brown sugar. The flavour is roasted malts, ashes, molasses and faint grassy hops. The mouthfeel is slight crispy and quite thin. This light bodied Schwarzes has a dry toasted malts finish. An easy drinkable Schwarzbier.
