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Dageraad Brewing Sri Lanka

Dageraad Brewing Sri Lanka

Rated 3.250 by BeerPals
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Brewed by Dageraad Brewing

Burnaby, British Columbia, Canada

Style:  Abbey Dubbel

7.5% Alcohol by Volume

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A Belgian-style dubbel brewed with tamarind and Sri Lankan kithul treacle. In this cultural mash-up, we marry the tropical flavours of Sri Lanka to a traditional Belgian abbey ale. The rich, sweet flavour of treacle made from the sap of the kithul tree is balanced by the tartness of tamarind fruit. Together with the fruity and spicy flavours from Belgian yeast and Czech hops, the beer will make an excellent accompaniment to desserts and South Asian cuisine. Sri Lanka is refermented in the bottle, so pour with care to leave the yeast sediment in the bottle.

ID: 59558 Last updated 2 weeks ago Added to database 9 years ago

Key Stats

73
percentile

0

Drunk

1

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Statistics

Overall Rank14980
Overall Percentile73
Style Rank145 of 381
Style Percentile61.9
Lowest Score4.0
Highest Score4.0
Average Score4.000
Weighted Score3.250
Standard Deviation0.000

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Beer vs Style

1 Member Reviews

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  • BEERDOG 1556 reviews
    rated 4.0 9 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 8

    Bomber from Central City. Clear copper pour beneath a petite white head. Interesting aroma of tropical fruits, spices, and yeast. Slick and solid mouthfeel. Flavour was 'different' but in a good way; similar to the nose in all respects. Touch of malt at the end, plus the spices were more pronounced. Good beer.

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