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BrewDog Paradox Edition 013 Grain (Port Dundas 1966)

BrewDog Paradox Edition 013 Grain (Port Dundas 1966)

Rated 3.360 by BeerPals
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Brewed by BrewDog

Ellon, Aberdeenshire, United Kingdom

Style:  Imperial Stout

10% Alcohol by Volume

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Port Dundas 1966 We set about to unite two of Scotland proudest heritages and produce a product which combined all that was good about Scotland’s whisky producing history and our contemporary take on a traditional Scottish style of stout. The fact that we have developed this product in conjunction with Duncan Taylor Ltd of Huntly means we mature our beer in the casks that once housed some of the most prestigious whiskies available today. The distinct flavours of these whiskies is beautifully infused into the beer giving a unique and unrivalled experience for both beer and whisky lovers. Paradox is produced in very small batches and each batch is bottled in a unique numbered limited edition bottle.

ID: 37390 Last updated 2 weeks ago Added to database 14 years ago

Key Stats

87
percentile

0

Drunk

2

Reviews

0

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Statistics

Overall Rank7138
Overall Percentile87.1
Style Rank909 of 2646
Style Percentile65.6
Lowest Score3.7
Highest Score4.1
Average Score3.900
Weighted Score3.360
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

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  • SLOWRUNNER77 5682 reviews
    rated 4.1 13 years ago

    Aroma: 8 | Appearance: 9 | Mouthfeel: 7 | Flavor: 9 | Overall: 8

    past the best by date, but you really couldn't tell. as with all of the paradox line, kinda thin and lighter in color than most impys. partly because of that, though, smooth as silk. dark chocolate and whisky in equal measures. quite tasty as dessert or on it's own.

  • BLUESANDBARBQ 2568 reviews
    rated 3.7 14 years ago

    Aroma: 6 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Ruby black pour with no head and sporadic lacing. Whiskey, molasses, burnt brown sugar, sweet roasted malts, oaken vanilla, cherries in the rich aromas. Taste is not as harsh as the strong whiskey aroma with a initial slightly sweet vanilla and bit of cherry then the whiskey and molasses and near-burnt toast taste. Big whiskey though with lots of alcohol in the flavor. Still a nice warmer on a cold winter evening.

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