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Brasserie du Bas-Canada Flora Obscura

Brasserie du Bas-Canada Flora Obscura

Rated 3.275 by BeerPals

Brewed by Brasserie du Bas-Canada

Gatineau, Quebec, Canada

Style:  Imperial Stout

11.5% Alcohol by Volume

This is a limited edition beer


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Imperial Sweet Stout avec noix de coco, café Blue Mountain, cacao d'Haiti & vanille de Madagascar. Pour Flora Obscura, nous avons brassé la recette de Substance et nous lui avons ajouté du café Blue Mountain de la Jamaïque. Nous n'avons pas lésiné sur la quantité de noix de coco, de cacao et de vanille pour en faire un véritable dessert liquide. Vous y trouverez des notes de tiramisu, de brownie à la noix de coco, de crème glacée chocolat et café sur une finale légèrement moins sucrée que Substance.

ID: 98377 Last updated 2 weeks ago Added to database 1 year ago

Key Stats

78
percentile

0

Drunk

1

Review

0

Likes

Statistics

Overall Rank12371
Overall Percentile77.8
Style Rank1536 of 2666
Style Percentile42.4
Lowest Score4.1
Highest Score4.1
Average Score4.100
Weighted Score3.275
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

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  • CHOPZ 7481 reviews
    rated 4.1 1 year ago

    Aroma: 8 | Appearance: 7 | Mouthfeel: 8 | Flavor: 9 | Overall: 9

    Enjoyed at the brewpub, pouring a deep brown with hardly any highlights, a small mocha-coloured head with thin lacing. Coconut nose over the roasted malt base, a touch of cacao powder and coffee. Beautiful taste, well-blended with the coconut, roasted barley, cacao, lactose and hints of vanilla. Not too thick of a mouthfeel, light silky with just enough hops to cut the sweetness, syrupy feel. Quite a nicely balanced Imperial Dessert Stout.

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