Belgh Brasse Mons Abbey Rousse
Belgh Brasse Mons Abbey Rousse
Rated 3.025 by BeerPalsBrewed by Brasserie Belgh Brasse Incorporated
Amos, Quebec, CanadaStyle: Belgian Ale
5.5% Alcohol by Volume
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Cette bière est élaborée à l’aide d’un mélange de malt comprenant du Pale Ale ainsi que du houblon Styrian Golding et Tettnanger, du miel des champs de l’Abitibi et de l’eau naturellement purifiée de l’esker d’Abitibi. Servir : Idéalement à 6◦C. Verser tranquillement afin de permettre à une belle mousse de se former; Réserver la dernière once qui contient la levure dans une mignonnette.
ID: 59844 Last updated 2 weeks ago Added to database 9 years agoKey Stats
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Drunk1
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Statistics
Overall Rank | 43334 |
Overall Percentile | 22 |
Style Rank | 914 of 1134 |
Style Percentile | 19.4 |
Lowest Score | 3.1 |
Highest Score | 3.1 |
Average Score | 3.100 |
Weighted Score | 3.025 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 8 | Appearance: 7 | Mouthfeel: 5 | Flavor: 5 | Overall: 6
Pours a deeper amber colour with a big frothy warm cap that stays quite long and creates thick foamy lace. Aromas of toast, caramel malt, berries, light alcohol and lots of other dark fruits (dates, raisins, etc). The taste though is deceiving. Watered-down toasted malts and not much else. Becomes hazy at the last pour with yeast floating around. This gives a little life in the flavours with some light fruit. Looks great, smells good, but taste is not there to back it up.