Beer Reviews by SIGMUND
# | Beer | Origin | Style | Score | Date | |
---|---|---|---|---|---|---|
7101 | Samuel Smith Taddy Porter | United Kingdom | Porter | 2.9 |
Mar 17, 2003 04:33:17 PM |
|
7102 | Young's Oatmeal Stout | United Kingdom | Oatmeal Stout | 3.1
Aroma: 7 | Appearance: 7 | Mouthfeel: 5 | Flavor: 6 | Overall: 6 Bottle served at the BC Beer Café in Helsinki. Beer is pitch black (okay, VERY dark brown), low to no head. There's some irritating carbonation that pricks on the tongue - if given the choice, I would most likely prefer some nitrogen in a beer of this style (I know that many of you will disagree with me on that!) Moderate roast aroma, the rounded flavour has some coffee notes with a strong oatmeal presence, hardly any bitterness to match the sweetness. Porridge aftertaste. Very filling - I had it 1 hour after a solid breakfast, and it was like having another full meal ("liquid oatmeal porridge"). Of course it's not a bad beer, but as my expectations were sky high, you'll have to forgive me for being a bit disappointed. |
Mar 17, 2003 04:30:17 PM |
|
7103 | Marston's Oyster Stout | United Kingdom | Oyster Stout | 3.8
Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 8 Bottle conditioned, opaque black (= very dark brown), pours with a good tan head that does not last long. Surprisingly fruity and vinous complex aroma of plums / prunes with notes of seaweed, cocoa, colombian coffee and cigars. Light bodied for a stout, but very refreshing. Moderate roast coffee flavour, quite dry, moderate roast bitterness in the aftertaste, a bit short. Must be a good accompaniment with all kinds of food - not only oysters. |
Mar 17, 2003 04:22:17 PM |