Abbey Tripel

Abbey tripels are triple fermented Belgian ales that are brewed by secular brewers all over the world in addition to some of the "authentic" Trappist (real Belgian monasteries) brewers. A style first concocted by the monks at Westmalle, tripels are golden to slight amber in color and normally display generous and showy heads and great lacing. Their aroma and flavor profiles are rich, strong, and complex, displaying yeasty, spicey (clove and/or peppery), fruity (e.g. oranges and bananas) and sometimes floral attributes. The addition of candi sugar and high carbonation keeps their bodies lighter than one might anticipate and the best examples hide the high alcohol presence quite well. While tripels can feature a sweetness, they - unlike the other abbey ales - are often hopped enough to add a somewhat balancing bitterness to the flavor.

	Beer | Location	Reviews	Score
	Cowbell Brewing Renegade Series 005: Cinnamon and Cardamom Tripel Canada	0	0.000
	Stack Brewing Refinery Series: Ball Drop Canada	0	0.000
	Wrecking Bar Flavortown Belgian Tripel D GA, United States	0	0.000
	Nonsuch Brewing Tripel Canada	0	0.000
	Brazen Hall Jól Canada	0	0.000
	MorningStar Brewing Heart Of Gold Canada	0	0.000
	MorningStar Brewing Wild and Crazy Canada	0	0.000
	Tadoussac Triplette Canada	0	0.000
	Browar Fortuna Komes Potrojny Zloty Poland	0	0.000
	Brewfist One Way Italy	0	0.000
	Hopkins Ordinary Oventop Tripel VA, United States	0	0.000
	Warped Wing Pirogue Black Belgian Tripel OH, United States	0	0.000
	FigLeaf Brewing Sous La Table OH, United States	0	0.000
	Peticolas Brewing A Lost Epic TX, United States	0	0.000
	Signature Brew Treble United Kingdom	0	0.000
	Wonderland Brewing Trippel Standard CO, United States	0	0.000
	LauderAle Pieces of 8 FL, United States	0	0.000
	Arches Brewing Tripel GA, United States	0	0.000
	Brasserie De L'Odon La Triple France	0	0.000
	Broadway Tchucké Canada	0	0.000