Abbey Tripel

Abbey tripels are triple fermented Belgian ales that are brewed by secular brewers all over the world in addition to some of the "authentic" Trappist (real Belgian monasteries) brewers. A style first concocted by the monks at Westmalle, tripels are golden to slight amber in color and normally display generous and showy heads and great lacing. Their aroma and flavor profiles are rich, strong, and complex, displaying yeasty, spicey (clove and/or peppery), fruity (e.g. oranges and bananas) and sometimes floral attributes. The addition of candi sugar and high carbonation keeps their bodies lighter than one might anticipate and the best examples hide the high alcohol presence quite well. While tripels can feature a sweetness, they - unlike the other abbey ales - are often hopped enough to add a somewhat balancing bitterness to the flavor.

	Beer | Location	Reviews	Score
	Paddock Wood Arch-Angel Canada	1	2.875
	Paddock Wood Fallen Angel Canada	0	0.000
	Papago Oude Zuipers AZ, United States	1	3.200
	Pasturana Filo Forte Italy	0	0.000
	Pater Lieven Tripel Belgium	14	3.511
	Pearl Street Belgian Tripel WI, United States	0	0.000
	Pedal Haus Belgian-Style Tripel AZ, United States	0	0.000
	Pelgrim Tripel Netherlands	0	0.000
	Père Abbé Triple Belgium	1	3.075
	Peticolas Brewing A Lost Epic TX, United States	0	0.000
	Petrus Tripel Belgium	28	3.380
	Phantom Carriage Cognac Curse CA, United States	0	0.000
	Phantom Carriage Le Sang Su Moine CA, United States	0	0.000
	Phantom Carriage Tripel Curse CA, United States	0	0.000
	Phillips Surly Blonde Big Belgian Triple Canada	3	2.750
	Piece Belgian 3-Way IL, United States	0	0.000
	Piece Superfluous Tripel IL, United States	0	0.000
	Pierre Celis Memoirs Belgium	2	3.240
	Pike Monks Uncle Tripel Ale WA, United States	7	3.010
	Pinetop Tripel AZ, United States	0	0.000