Lager

Lager

1858 beers | 2.885 Avg Score

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

Beer | Location Reviews Score
Upper Pass Odayaka
VT, United States
0
0.000
Corporate Ladder Read Between the Lines
FL, United States
0
0.000
Alberni Brewing DaiLo
Canada
0
0.000
À La Dérive Gizouille
Canada
0
0.000
Moth Lane Brewing Shits and Giggles
Canada
0
0.000
Moth Lane Brewing Rink Rat
Canada
0
0.000
Legend 7 Brewing Rice and Rosy
Canada
0
0.000
Big STorm Brewing The Lightning (25th Anniversary Beer)
FL, United States
0
0.000
Sleeping Giant Brewing Imminent Summer Laziness
Canada
0
0.000
Upcountry Brewing UpCo Mountain Lager
NC, United States
0
0.000
Widowmaker Brewing Kameosa
MA, United States
0
0.000
Temescal Mosaic Lager
CA, United States
0
0.000
Muskoka Moonlight Kettle Series 2022 - 02: UnBEElievable Honey Lager
Canada
0
0.000
Noon Whistle Frothie
IL, United States
0
0.000
Noon Whistle Bat Walk
IL, United States
0
0.000
Matron Fine Beer Yeasayer Lagerbier
Canada
0
0.000
Old Irving Oni
IL, United States
0
0.000
Threes Echo of Nothing
NY, United States
0
0.000
Calusa Poquito Mas
FL, United States
0
0.000
Pinthouse Burro's Breakfast
TX, United States
0
0.000