Ale

All beers are essentially ales or lagers. Ales are brewed using top fermenting yeasts at temperatures normally in the 60-75F range. These yeasts normally produce additional fruity type flavors and the higher temperatures result in fast (one week) fermentations. Most ales can be subclassified into one of the many ale categories on Beerpal.com. However, hard to place or classify ales can be found in the generic "ale" category.

	Beer | Location	Reviews	Score
	Strathroy 1815 Lockstock Ale Canada	0	0.000
	Wellington Queen of Craft: Grisette Canada	0	0.000
	Bicycle Craft Brewery Betula Birch Gruit Canada	0	0.000
	Calabogie Brewing Five Island Canada	0	0.000
	Calabogie Brewing Five Island Peach Canada	0	0.000
	Brock Street Armoured Ale Canada	0	0.000
	Tanner and Company Small Lot Series: Kottbusser Canada	0	0.000
	Torque Brewing Borealis Canada	0	0.000
	Torque Brewing Mangoza! Canada	0	0.000
	Torque Brewing Orange You Glad Canada	0	0.000
	Torque Brewing Shoop Canada	0	0.000
	Wellington Punch Canada	0	0.000
	MorningStar Brewing Sabaki Canada	0	0.000
	Second Wedge Brewing Gin Joint Gruit Canada	0	0.000
	Market Brewing Juicilicious 2.0 Canada	0	0.000
	Val's Bohemian Ale Canada	0	0.000
	Waller Street Lay Low Canada	0	0.000
	Brewfist / Brouwerij De Molen Beautiful and Strange Italy	0	0.000
	Town Brewery Icarus Canada	0	0.000
	Big Ugly Pale Ale VA, United States	0	0.000