Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Heater-Allen Lenz Bock OR, United States	0	0.000
	Cannery Brewing Pink Mountainhops Maibock Canada	0	0.000
	Canoe Bavarian Copper Bock Canada	0	0.000
	Two Roads Hizzoner Maibock CT, United States	0	0.000
	Cambridge House Bock CT, United States	0	0.000
	Big Island Mele Mai Bock HI, United States	0	0.000
	Watzke Maibock Germany	0	0.000
	Explosion Boom Böhmerwald’s Majesty Czech Republic	0	0.000
	Emelisse Herfstbock Netherlands	0	0.000
	Emelisse Lentebock Netherlands	0	0.000
	Bozeman Maibock Lager MT, United States	0	0.000
	Idaho Brewing RyeBock ID, United States	0	0.000
	Brew Brothers Alberta Gold Canada	0	0.000
	Seven Brides Hazelbock CA, United States	0	0.000
	Brasseurs du Monde L’Entêté Canada	0	0.000
	Aalener Eberhardus Bock Germany	0	0.000
	Aalener Festbier Germany	0	0.000
	Grizzly Paw Spring Bock Canada	0	0.000
	Horny Goat Baby Got Bock WI, United States	0	0.000
	Revolver Bock TX, United States	0	0.000