Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Woodcutter's Brewing Strawberry Kiwi Hefeweizen Canada	0	0.000
	Woodhouse Hefeweizen Canada	0	0.000
	Worth Bishopweizen German Wheat IA, United States	0	0.000
	Woven Water Ausländer FL, United States	0	0.000
	Wrecking Bar Hale Street Hefeweizen GA, United States	1	3.200
	Wrecking Bar Madame Von Schtupp Hefeweizen GA, United States	1	3.350
	Wrecking Bar Steam Bath GA, United States	1	3.150
	Würth Zoigl Weissbier Germany	1	3.025
	Wynkoop Wixa Weiss CO, United States	4	3.014
	Yaletown Hills Special Wheat Canada	1	2.950
	Yazoo Hefeweizen TN, United States	13	3.457
	YellowBelly Hefeweizen Canada	0	0.000
	Yellowhead 8 Days A Wheat Canada	0	0.000
	Yellowhead Weizen Canada	0	0.000
	Yellowhead White Witch Canada	0	0.000
	Yellowhead White Witch Weizen Canada	0	0.000
	York Cream of the Crop United Kingdom	0	0.000
	Yuengling Summer Wheat PA, United States	5	3.250
	Yukon Weissbier Canada	0	0.000
	Yukon Weisses Pferd Canada	0	0.000