Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Aldaris Kviesu Latvia	1	3.150
	Ale Asylum Hatha-Weizen WI, United States	1	3.050
	Ale Asylum Unshadowed WI, United States	0	0.000
	Alexin Vehnä Finland	1	3.050
	Alfa [Αλφα] Weiss Greece	1	3.075
	Alfons Weizenbier Austria	0	0.000
	All Or Nothing Hopfenweisse Canada	6	3.455
	All Sevens Hefeweizen NC, United States	1	3.125
	Allendale Weizen United Kingdom	0	0.000
	Alley Kat Big Bottle Series: White Tail Hefeweizen Canada	0	0.000
	Allgäuer Büble Bier Edelweissbier Germany	1	3.075
	Allgauer Furstabt Hefeweizen Germany	0	0.000
	Alpirsbacher Hefeweizen Hell Germany	4	3.171
	Altdorfer Weizen Bio Germany	1	3.050
	Altenmünster Hefe Weissbier Germany	0	0.000
	Altitude Solarweizen WY, United States	0	0.000
	Amager Citra Weiss Denmark	1	3.125
	Ambitious Ales Grand Hefe CA, United States	0	0.000
	Amsterdam 416 Urban Wheat Canada	0	0.000
	Amsterdam High Tide Hefeweizen Canada	0	0.000