American Wheat

An Ameican twist to the German Wheat beers, this style can be produced as an ale or lager and covers a range of colors, normally golden to amber, but sometimes darker like the German Dunkelweizens. Unlike a German Hefeweizen, the American Wheat is often (but not always) filtered and lacks the ester (normally banana) and phenolic (normally clove) aromas and flavors obtained with German yeast strains. The malt component normally (but not always) consists of 50% or more wheat and the hopping can be light to heavy, more often falling in the moderate to heavy range. The flavors of American wheats are diverse with various combinations of graininess, malt sweetness, hop bitterness, and citrusy character, and acidic and / or dry mouthfeels are often achieved.

	Beer | Location	Reviews	Score
	1188 Brewing Blue On Black OR, United States	0	0.000
	1188 Brewing Country Roads OR, United States	0	0.000
	1188 Brewing My Clementine OR, United States	0	0.000
	Haliburton Highlands Summer Wheat Canada	0	0.000
	Beer Factory Mosaic Pale Ale Canada	0	0.000
	Oshawa Brewing Amber Honey Wheat Canada	0	0.000
	Lake Wilcox American Wheat Canada	0	0.000
	Lake Wilcox Sunburst Peach Wheat Canada	0	0.000
	Lonsbery Farms Wheat Canada	0	0.000
	Lonsbery Farms Sewing Oats Canada	0	0.000
	Lonsbery Farms Wheat (II) Canada	0	0.000
	C'est What Ginger Wheat Canada	0	0.000
	Edward Teach Teaches Peaches Peach Wheat NC, United States	0	0.000
	Publican House Chocolate Raspberry Wheat Ale Canada	0	0.000
	Publican House Paddler's Ale Canada	0	0.000
	Musketiers Bucket List Series: Run Through A Field Of Wheat Belgium	0	0.000
	Real Cask Orange Crushable Canada	0	0.000
	Real Cask Rainbow Dreamsicle Canada	0	0.000
	3 Dogs Brewing Wheat Ale Canada	0	0.000
	1803 Brewery Willa Wheat OH, United States	0	0.000