American Wheat

An Ameican twist to the German Wheat beers, this style can be produced as an ale or lager and covers a range of colors, normally golden to amber, but sometimes darker like the German Dunkelweizens. Unlike a German Hefeweizen, the American Wheat is often (but not always) filtered and lacks the ester (normally banana) and phenolic (normally clove) aromas and flavors obtained with German yeast strains. The malt component normally (but not always) consists of 50% or more wheat and the hopping can be light to heavy, more often falling in the moderate to heavy range. The flavors of American wheats are diverse with various combinations of graininess, malt sweetness, hop bitterness, and citrusy character, and acidic and / or dry mouthfeels are often achieved.

	Beer | Location	Reviews	Score
	Solemn Oath Chocobomb IL, United States	0	0.000
	Picaroons Canadian Wheat Canada	0	0.000
	Pump House Orange Lane Wheat Canada	0	0.000
	Sawdust City The Frank Canada	0	0.000
	Sawdust City The Rube Canada	0	0.000
	Half Acre Ambrosia IL, United States	0	0.000
	Red Wing Anderson Wheat MN, United States	0	0.000
	All Saints Sophie’s Summer Wheat PA, United States	0	0.000
	Indeed Shenanigans Summer Ale MN, United States	0	0.000
	Big Daddy's Sunshine White VA, United States	0	0.000
	Kulshan Dude Man Wheat Ale WA, United States	0	0.000
	Heritage American Expedition Canada	0	0.000
	Arrowhead Smashed Framboise Canada	0	0.000
	Big River Brewpub Raspberry Wheat Canada	0	0.000
	Canoe Maple Wheat Canada	0	0.000
	Cold Storage Florida Avenue Ale FL, United States	0	0.000
	TRVE Prehistoric Dog CO, United States	0	0.000
	Willoughby Hazy Days OH, United States	0	0.000
	Lavery La Bealtaine PA, United States	0	0.000
	Kassiks Kenai Whaler's Wheat AK, United States	0	0.000