American Wheat

An Ameican twist to the German Wheat beers, this style can be produced as an ale or lager and covers a range of colors, normally golden to amber, but sometimes darker like the German Dunkelweizens. Unlike a German Hefeweizen, the American Wheat is often (but not always) filtered and lacks the ester (normally banana) and phenolic (normally clove) aromas and flavors obtained with German yeast strains. The malt component normally (but not always) consists of 50% or more wheat and the hopping can be light to heavy, more often falling in the moderate to heavy range. The flavors of American wheats are diverse with various combinations of graininess, malt sweetness, hop bitterness, and citrusy character, and acidic and / or dry mouthfeels are often achieved.

	Beer | Location	Reviews	Score
	Stingray Premium Beer Cayman Islands	3	3.117
	Stone Cellar Houdini Honey Wheat WI, United States	2	3.140
	Stone City Ales Sons of Sydenham (S.O.S.) Canada	2	3.200
	Stonecutters Dot Jean Wheat VT, United States	0	0.000
	Stonecutters Maple VT, United States	0	0.000
	Stonehenge Ales Second To None United Kingdom	0	0.000
	Storm Brewing Raspberry Wheat Ale Canada	0	0.000
	Strangford Lough St. Patricks Gold Ireland	1	2.900
	Strathroy 1815 Peace Wheat Ale Canada	0	0.000
	Strawn Wheat GA, United States	1	3.150
	Stray Dog Roundabout Canada	0	0.000
	Stray Dog Summer Slam Canada	0	0.000
	Stronghold Brewing Hop Harvest Fall Wheat Canada	0	0.000
	StudDuck Amendment 21 AR, United States	0	0.000
	Studio Brew The Acoustic Sunset TN, United States	0	0.000
	Stumptown Bushwacker Wheat CA, United States	0	0.000
	Sum'r Ale MD, United States	0	0.000
	Summer Fog Wheat Ale DC, United States	0	0.000
	Sun Dog Amber Wheat MO, United States	0	0.000
	Sunshine Coast Noosa Premium Ale Australia	0	0.000