American Wheat

An Ameican twist to the German Wheat beers, this style can be produced as an ale or lager and covers a range of colors, normally golden to amber, but sometimes darker like the German Dunkelweizens. Unlike a German Hefeweizen, the American Wheat is often (but not always) filtered and lacks the ester (normally banana) and phenolic (normally clove) aromas and flavors obtained with German yeast strains. The malt component normally (but not always) consists of 50% or more wheat and the hopping can be light to heavy, more often falling in the moderate to heavy range. The flavors of American wheats are diverse with various combinations of graininess, malt sweetness, hop bitterness, and citrusy character, and acidic and / or dry mouthfeels are often achieved.

	Beer | Location	Reviews	Score
	NoFo The Knotty GA, United States	0	0.000
	Nokomis Citra Wheat Canada	0	0.000
	Nokomis Wheat Ale Canada	0	0.000
	NOLA 7th Street Wheat LA, United States	2	3.240
	Nook And Cranny Blueberry Wheat Canada	0	0.000
	Nook And Cranny NovelTea Passionfruit Wheat Ale Canada	0	0.000
	Noon Whistle Peel IL, United States	0	0.000
	Norsemen Brewing Horned Helmet Canada	0	0.000
	North Channel Whitetail Wheat MI, United States	0	0.000
	North Coast Blue Star CA, United States	33	3.105
	North End Tommy's Winter Wheat WV, United States	0	0.000
	North High Hefeweizen OH, United States	1	3.250
	North Peak Majestic Wheat Ale MI, United States	2	3.200
	North Rock Whale of a Wheat Bermuda	0	0.000
	North Wales Dragons Wheat United Kingdom	0	0.000
	Northampton Weizenheimer MA, United States	0	0.000
	Northern Superior 17 North Canada	0	0.000
	Northumberland Hills Honey Badger Wheat Ale Canada	0	0.000
	Northwinds Rooster Tail Canada	0	0.000
	Northwoods Floppin' Crappie WI, United States	5	2.313