American Pale Ale

America’s spin on an English pale ale, the American pale ale is similar to its English counterpart, but differs due to a brewer’s use of American hops, malt, yeast, and water. The American pale ale will generally be cleaner and have less of a caramel malt profile, less body, and often more finishing hops. Overall, the American pale ale is refreshing and hoppy with an adequate malt base which balances the beer.

	Beer | Location	Reviews	Score
	Old Dominion Pale Ale DE, United States	21	3.396
	Old Dominion Sweet Water Pale Ale DE, United States	0	0.000
	Old Irving Refract IL, United States	0	0.000
	Old Market Pinochle Pale Ale OR, United States	1	3.175
	Old Nation Brewing Greenstone MI, United States	1	3.350
	Old River Brew Pale Ale CA, United States	1	2.925
	Old Schoolhouse Epiphany Pale Ale WA, United States	0	0.000
	Old Schoolhouse Lighten Up WA, United States	0	0.000
	Old Schoolhouse Outlaw Pale WA, United States	0	0.000
	Old Tomorrow Canadian Pale Ale Canada	7	3.200
	Old Town Vanport Pale Ale OR, United States	1	2.975
	Old World Quails Pale Ale OR, United States	0	0.000
	Old Yale Pale Ale Canada	2	3.140
	Olde Burnside Highland Fling Spring Ale CT, United States	2	3.200
	Olde Forge T-Rail Pale Ale PA, United States	1	3.150
	Olde Main Clone Ale IA, United States	0	0.000
	Olde Stone Boston Pale Ale Canada	1	3.050
	Olde Stone Homegrown Pale Ale Canada	0	0.000
	Olde Stone Houblon Nouveau Canada	0	0.000
	Olde Stone Slow Acres Wet Hop Ale Canada	0	0.000