Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Silly Pink Killer Belgium	10	2.369
	Mongozo Coconut 3.5% Belgium	6	2.367
	Big River Lemon Lager TN, United States	3	2.350
	Beck's Green Lemon Germany	3	2.317
	Michigan Brewing Celis Raspberry MI, United States	9	2.283
	Michelob Ultra Lime Cactus MO, United States	17	2.275
	Wild Blue MO, United States	37	2.232
	Elm City Raspberry Wheat NH, United States	3	2.217
	Oldenberg Raspberry Wheat KY, United States	0	0.000
	Breckenridge Raspberry Ale CO, United States	0	0.000
	Boyne River Cherry Wheat MI, United States	0	0.000
	Boyne River Lemon Brew MI, United States	0	0.000
	Bonnema Raspberry Wheat CA, United States	0	0.000
	Blue Cat Rambling Raspberry IL, United States	0	0.000
	Blind Tiger Raspberry Wheat KS, United States	0	0.000
	Big Horn Fruit Pale WA, United States	0	0.000
	Beartooth Raspberry Lager CO, United States	0	0.000
	Barrel House Strawberry Blond OH, United States	0	0.000
	Bar Harbor Peach Ale ME, United States	0	0.000
	Bad Frog Lemon Lager MI, United States	0	0.000