Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Capitol City Apricot IPA DC, United States	1	3.150
	Cardinal Lemon Switzerland	1	2.850
	Carib Shandy Trinidad and Tobago	6	2.789
	Carib Shandy Ginger Trinidad and Tobago	1	3.125
	Carib Shandy Lime Trinidad and Tobago	1	3.125
	Carib Shandy Sorrel Trinidad and Tobago	0	0.000
	Carlsberg Capo Denmark	1	2.825
	Carolina Strawberry Ale NC, United States	1	2.925
	Cartecay River Barlow’s Blueberry Beer GA, United States	0	0.000
	Carver Raspberry Wheat CO, United States	1	2.975
	Cascade Blauw Van Der Jon Berry OR, United States	1	3.250
	Cascade Cherry Bain De Brugge OR, United States	1	3.275
	Cascade Glueh Kriek OR, United States	2	3.520
	Cascade Golden Berry OR, United States	1	3.275
	Cascade Raspberry Infused Triple OR, United States	1	3.200
	Cascade Sang Noir OR, United States	3	3.617
	Cask and Larder Cherry Gold FL, United States	0	0.000
	Cask and Larder Strawberry Gold FL, United States	0	0.000
	Cassel Brewery Ale Siesta Canada	2	3.240
	Cassel Brewery Life's Lemons Radler Canada	1	3.125