Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Stewarts Pucker Puss DE, United States	1	3.175
	Stickmen Cranberry Wheat OR, United States	0	0.000
	Stiegl Gaudi-Radler Zitrone Austria	0	0.000
	Stiegl Radler Grapefruit Austria	11	3.314
	Stiegl Radler Himbeere / Stiegl Radler Raspberry Austria	1	2.950
	Stiegl Radler Zitrone / Stiegl Radler Lemon Austria	9	2.817
	StillFire Bingo Mango Bongo GA, United States	0	0.000
	Stock Pot Big Papa Canada	0	0.000
	Stone Angel Brewing Onkel Georg Canada	0	0.000
	Strange Cherry Kriek CO, United States	1	3.200
	Strange Duck Hard Candy GA, United States	0	0.000
	Strangeways Brewing Daily Palmer Iced Tea Lemonade Shandy VA, United States	0	0.000
	Strathcona Lemon Radler Canada	0	0.000
	Strathroy 1815 Freedom Frambois Canada	0	0.000
	Stray Dog Bleu Nuit Canada	0	0.000
	Super des Fagnes Griottes Belgium	1	2.700
	Superflux The Creamery Blueberry Muffin Canada	0	0.000
	Surly Two MN, United States	2	3.340
	Svaneke Den Eneste Ene Denmark	1	2.975
	Sweetwater Blue GA, United States	29	3.300