Weyermann Triple
Weyermann Triple
Rated 3.150 by BeerPalsBrewed by Weyermann Braumanufaktur
Bamberg, Oberfranken / Bayern, GermanyStyle: Abbey Tripel
8.5% Alcohol by Volume
30 International Bittering Units
Availability of this beer is unknown
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Das naturtrübe Bier erinnert nicht nur in der Farbe, sondern auch durch seine Fruchtester, wie die von Ananas und Melone, sowie durch seine leichten Kräuternoten an Waldhonig. Dieser Eindruck wird durch den weichen Antrunk und die deutliche Süsse unterstützt. Der ausgeprägte Körper wird im Nachtrunk durch den leicht herben Holznoten der dreimonatigen Fasslagerung in einem ehemaligen Sherryfass aus Amerikanischer Eiche und durch die angenehme Hopfenbittere ausgeglichen. Diese im Nachtrunk leicht alkoholisch erwärmende belgische Bierspezialität passt hervorragend zu Süssspeisen aller Art, wie Cremes und Fruchtsalat, sowie zu feinem Käse.
ID: 45504 Last updated 1 month ago Added to database 13 years agoKey Stats
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Statistics
Overall Rank | 29575 |
Overall Percentile | 47.4 |
Style Rank | 402 of 601 |
Style Percentile | 33.1 |
Lowest Score | 3.6 |
Highest Score | 3.6 |
Average Score | 3.600 |
Weighted Score | 3.150 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 10 | Appearance: 7 | Mouthfeel: 6 | Flavor: 7 | Overall: 6
500 ml swing-top bottle bought at the brewery. Poured in the original Weyermann snifter a cloudy dark amber-chesnut coloured Triple with a one finger light beige foamy head that had a short retention and tons of micro bubbles. Low carbonation. Good lacing. The aroma is slight toasted malts and sourish fruits, apples, pineapples. The flavour is toasted malts, a touch of caramel, sourish fruits, pineapples, apples, bready , notes of honey. The mouthfeel is sparkling, a bit oily and sticky. This medium to full bodied Triple has a dry alcoholic and fruity finish. I do not really appreciate the overwhelming alcoholic presence, covering too much the flavours of this brew. I am greeting the trial but, for me, the effort is not successfully.