Triumph Abbey Trippel
Triumph Abbey Trippel
Rated 3.150 by BeerPals
Brewed by Triumph Brewing Company, Princeton
Princeton, NJ, United States
Style: Abbey Tripel
? % Alcohol by Volume
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Triumph Abbey Trippel is a strong beer brewed with Belgian candi sugar and fermented with a special strain of yeast. Served unfiltered in a snifter.
ID: 26235 Last updated 2 weeks ago Added to database 17 years agoKey Stats
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Drunk1
Review0
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Statistics
| Overall Rank | 29725 |
| Overall Percentile | 46.6 |
| Style Rank | 408 of 599 |
| Style Percentile | 31.9 |
| Lowest Score | 3.6 |
| Highest Score | 3.6 |
| Average Score | 3.600 |
| Weighted Score | 3.150 |
| Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 7 | Appearance: 7 | Mouthfeel: 7 | Flavor: 8 | Overall: 7
Served in a snifter. Poured a hazy, pastel red with a nice white head. Aroma was a bit sweet with the alcohol coming to the front. Mouthfeel was light-medium, pretty smooth. Flavor was a little sugary, with some good malts and fruits, not bitter at all. Alcohol was hidden well in the taste, despite the aroma. Tripels aren't usually my style but this one was clearly different and I definitely enjoyed it.