Schlafly Sorghum (Gluten Free)

Schlafly Sorghum (Gluten Free)

No Image Available

Brewed by Saint Louis Brewery & Schlafly Tap Room

St. Louis, MO, United States

Style:  Blonde Ale

4% Alcohol by Volume

Availability of this beer is unknown

Sign Up to Participate:
0 n/a 0 0 0 0

In an effort to satisfy the growing demand for gluten-free food and beverages,we've brewed a beer with sorghum which is available on tap at Bottleworks! Schlafly brewers began working on the project over 18 months ago. The new recipe, brewed without malted barley or any gluten-containing products, is made with sorghum, corn, hops, water and gluten-free yeast grown on sorghum syrup. Amber in color with medium bitterness, the beer is 4% alcohol by volume. Christian Artzner, our Quality Manager, led the project development. Christian, who joined us in 2005, has experience brewing in Africa, where sorghum is used extensively in beer production. Local home brewer Sean Sweeney assisted Christian and other Schlafly brewers in designing the recipe and in the development of small-scale production trials. In addition to the new beer, several menu items at Bottleworks are free of gluten or can be prepared in that manner. Diners can request a separate menu listing for their convenience.