Omnipollo Noa Pecan Mud Cake - Bourbon (All through 2021)
Omnipollo Noa Pecan Mud Cake - Bourbon (All through 2021)
Rated 3.340 by BeerPals
Brewed by Omnipollo
Stockholm, Sweden Style: Imperial Stout
12% Alcohol by Volume
This beer is no longer brewed
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Yes you got it. It’s Noa Pecan Mud Cake Stout on freshly emptied bourbon barrels. Henok
ID: 108237 Last updated 2 months ago Added to database 3 months agoKey Stats
percentile
0
Drunk2
Reviews0
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Most noted beer attributes
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Statistics
| Overall Rank | 12540 |
| Overall Percentile | 88.5 |
| Style Rank | 1719 of 5636 |
| Style Percentile | 69.5 |
| Lowest Score | 3.8 |
| Highest Score | 3.9 |
| Average Score | 3.850 |
| Weighted Score | 3.340 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
2 Member Reviews
Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
September 2017: 330 ml bottle, Cardinal Pub & Bar, Stavanger. ABV is 11%. Pitch black colour, small tan head. Strong aroma of pecan nuts, chocolate, cocoa, vanilla, coconut and roast malts. The flavour is sweet and malty, with the same elements as in the aroma, also hints of bourbon and oak. Liquid dessert.
Aroma: 8 | Appearance: 6 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
On tap at the RB festival
Black with a small tan head, some lacing. Aroma of peanut butter and vanilla. Taste of dark malts, peanut butter, chocolate and bourbon
Very goodAroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
September 2017: 330 ml bottle, Cardinal Pub & Bar, Stavanger. ABV is 11%. Pitch black colour, small tan head. Strong aroma of pecan nuts, chocolate, cocoa, vanilla, coconut and roast malts. The flavour is sweet and malty, with the same elements as in the aroma, also hints of bourbon and oak. Liquid dessert.
