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Omnipollo / Brewdog I Wanna Be Your Dog

Omnipollo / Brewdog I Wanna Be Your Dog

Rated 3.150 by BeerPals
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Brewed by Omnipollo

Stockholm, Sweden

Style:  Imperial Stout

12% Alcohol by Volume

40 International Bittering Units

Availability of this beer is unknown


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Here's a beer we asked to sit and stay, and it did, patiently for almost a year in whisky casks. I Wanna Be Your Dog is our second collaboration with Omnipollo and together we've produced a beer that captures the spirits of both breweries - a barrel-aged imperial stout that smells like a dream and drinks like a dessert in a glass. Overflowing with rich caramel and pecan aromas accompanied by a smooth vanilla custard character present on the palate, intensified by a warm boozy backbone. Beware of the dog, this is obscenely indulgent.

ID: 108243 Last updated 1 day ago Added to database 1 day ago

Key Stats

46
percentile

0

Drunk

1

Review

0

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Statistics

Overall Rank30319
Overall Percentile46
Style Rank2508 of 2737
Style Percentile8.4
Lowest Score3.6
Highest Score3.6
Average Score3.600
Weighted Score3.150
Standard Deviation0.000

Rating Distribution

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Beer vs Style

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1 Member Reviews

Recent | Card View | Table View
SIGMUND 7333 reviews
rated 3.6 1 day ago

Aroma: 6 | Appearance: 9 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

July 2020: 330 ml can, Cardinal Pub & Bar, Stavanger. ABV is 12%. Pitch black colour, large brown head. Intense and nearly sickly sweetish aroma of roast malts, chocolate, vanilla, caramel and pecan nuts. Sweet (but not cloying) flavour with the same elements as the aroma, also notes of mild coffee, oak, whisky and moderate bittering hops.

  • SIGMUND 7333 reviews
    rated 3.6 1 day ago

    Aroma: 6 | Appearance: 9 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    July 2020: 330 ml can, Cardinal Pub & Bar, Stavanger. ABV is 12%. Pitch black colour, large brown head. Intense and nearly sickly sweetish aroma of roast malts, chocolate, vanilla, caramel and pecan nuts. Sweet (but not cloying) flavour with the same elements as the aroma, also notes of mild coffee, oak, whisky and moderate bittering hops.

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