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Harviestoun Ola Dubh 1991 Vintage

Harviestoun Ola Dubh 1991 Vintage

Rated 3.660 by BeerPals
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Brewed by Harviestoun Brewery

Dollar, Clackmannan, United Kingdom

Style:  Old Ale

10.5% Alcohol by Volume

Availability of this beer is unknown


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Ola Dubh 1991 is the first in our annual Vintage Limited Edition Series (we only produced 20,000 bottles). It is aged exclusively in Highland Park casks from 1991 and is bottled at full strength – a mighty 10.5% abv.

ID: 54030 Last updated 9 years ago Added to database 9 years ago

Key Stats

97
percentile

0

Drunk

2

Reviews

0

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Statistics

Overall Rank1337
Overall Percentile97.3
Style Rank20 of 216
Style Percentile90.7
Lowest Score4.6
Highest Score4.7
Average Score4.650
Weighted Score3.660
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • JERRYMORRISON 2130 reviews
    rated 4.6 8 years ago

    Aroma: 9 | Appearance: 9 | Mouthfeel: 9 | Flavor: 9 | Overall: 10

    The beer pours thick and black body with a thin, quickly dissipating milk chocolate colored head. The beer has a mild alcohol aroma along with some vanilla, oak, leather, dark chocolate,and some smokiness. The beer has a nice smokiness up front with plenty of flavor from the oak. I get some vanilla and dark chocolate notes. I do get some alcohol in the flavor, but its not strong. Some dark fruits come out more as the beer warms. Dry earthiness, leather in the finish. The body is medium with low carbonation. The beer goes down smoothly for such a big beer. This is an excellent beer.

  • BLUESANDBARBQ 2568 reviews
    rated 4.7 8 years ago

    Aroma: 9 | Appearance: 9 | Mouthfeel: 9 | Flavor: 10 | Overall: 10

    Motor oil dirty thick black pour, very tight tan head which is constant, beautiful big lacing throughout. Aromas of richly toasted malts, blackstrap molasses, deep earthiness meet woodsy Scotch cask. Aye! Sipper. Rich deep flavors of blackstrap molasses, black licorice, Scotch Whisky, oak, a hint of vanilla, tobacco, leather, earth and peat. Thank you God for Scotch, oak, malts, and this beer.

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