Gouden Haven
Gouden Haven
Rated 2.720 by BeerPals
Brewed by Bavaria Brouwerij
Lieshout, Netherlands Style: Pale Lager
4.8% Alcohol by Volume
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Gouden Haven ( or,"Golden Harbor") is an authentic Dutch beer, crafted in the Dutch Pilsner tradition in the netherlands. Our name refers to the Golden Age of Holland when during the 17th century, our ports were bustling with ships carrying fine goods from all over the world, and a time when Dutch beer was first exported. Brewed with crystal clear,artesian water, our European styled pilsner offers superior taste of discernable character.
ID: 28713 Last updated 2 months ago Added to database 17 years agoKey Stats
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0
Drunk2
Reviews0
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Statistics
| Overall Rank | 105447 |
| Overall Percentile | 3.1 |
| Style Rank | 3286 of 4460 |
| Style Percentile | 26.3 |
| Lowest Score | 2.1 |
| Highest Score | 2.5 |
| Average Score | 2.300 |
| Weighted Score | 2.720 |
| Standard Deviation | 0.000 |
Rating Distribution
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2 Member Reviews
Aroma: 6 | Appearance: 8 | Mouthfeel: 4 | Flavor: 4 | Overall: 3
Courtesy of a Porter swilling third party. Thanks man. Clear gold color with white head. The aroma is of sweet lager malt and grain. I think I also get alcohol but oddly no adjuncts. Sweet sweet sugary malt flavor. Way too much sugar sweetness for me. No hint of hops coming from this brew. There’s nothing to there to balance the load of sweetness. I don’t really taste the less sweet grain malt sensed in the nose.
Aroma: 7 | Appearance: 5 | Mouthfeel: 3 | Flavor: 3 | Overall: 3
Another crap beer from the wonderful Beers Around the World mishap. Poured out a crystal clear medium hued solid gold brew, a small white cap, thin ropy lacing and retention just above a skim. The aromas was very dry and quite interesting somehow. Sort of sweet, a large grain content, plastic? and an odd underlying smell. The taste is less than appealing as it is very harsh and very watery with bad hops and a bit of metal. Comes across empty with a weak flavor similar to a light beer. Gassy and foamy too. Slight malt can be found in the aftertaste, which is unsavory. Why bother even finishing this?
