Flora Hall Barrel-Aged Collection Sour with Apricot
Flora Hall Barrel-Aged Collection Sour with Apricot
Rated 3.175 by BeerPalsBrewed by Flora Hall Brewing
Ottawa, Ontario, Canada
Style: Wild Ale
8.2% Alcohol by Volume
This is a limited edition beer
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Golden sour ale aged for year in Chardonnay barrels. The addition of Lactobacillus creates beautiful, balanced acidity and Brettanomyces contributes classic layers of barnyard funk. We added apricot to this for additional fruity layers to play off the tartness, barrel aged it for a year, and bottle conditioned it for 6 months for some zippy carbonation. It’s like Spring in a bottle.
ID: 86675 Last updated 1 week ago Added to database 3 years agoKey Stats
percentile
1
Drunk1
Review0
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Statistics
| Overall Rank | 24122 |
| Overall Percentile | 56.4 |
| Style Rank | 584 of 1390 |
| Style Percentile | 58 |
| Lowest Score | 3.7 |
| Highest Score | 3.7 |
| Average Score | 3.700 |
| Weighted Score | 3.175 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
1 Member Reviews
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Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 7
2020 edition bottle looking like mango juice, not as thick (more hazy) with a small slightly warm head leaving a thin creamy coat on the brew. Your typical good-brewed sour with funk note aromas. The apricots are fairly light here, and a little more in the taste. A nice zappy, fizz in the mouth with the sourness not going to crazy, with a hint of bitterness that cuts this quickly. The alcohol is very well-hidden. Nicely done.
