Fierce By Nature Wild Stone Fruit Sour
Fierce By Nature Wild Stone Fruit Sour
Rated 3.175 by BeerPals
Brewed by Fierce Beer Limited
Aberdeen, United Kingdom
Style: Wild Ale
6.3% Alcohol by Volume
This beer is available all year
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This fruity sour stated life as a golden ale that was soured and fermented with a trappist yeast, then inoculated and left to rest in French red wine and 2nd fill bourbon barrels with apricots and cherries. The result is a complex, fruity, tart ale. Primary yeast: BE-256 Secondary fermentation: Brett + Lacto B pH: 3.1
ID: 85626 Last updated 3 years ago Added to database 3 years agoKey Stats
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Drunk1
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Statistics
| Overall Rank | 23407 |
| Overall Percentile | 56.2 |
| Style Rank | 571 of 1298 |
| Style Percentile | 56 |
| Lowest Score | 3.7 |
| Highest Score | 3.7 |
| Average Score | 3.700 |
| Weighted Score | 3.175 |
| Standard Deviation | 0.000 |
Rating Distribution
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Aroma: 6 | Appearance: 7 | Mouthfeel: 8 | Flavor: 8 | Overall: 8
375 ml bottle, vintage 2019, from Vinmonopolet, Nettbutikken. ABV is 6.3%. Hazy apricot colour, moderate off-white head. Aroma of brettanomyces, lactic acid, sewage(!), oak, oxidised red wine, sour fruits. Sour flavour, loads of lactic acid (more than brettanomyces), lemons, apricots, sour cherries, red wine and oak.
