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Duquesne Pilsner Beer

Duquesne Pilsner Beer

Rated 2.660 by BeerPals
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Brewed by Latrobe Brewing Company

Latrobe, PA, United States

Style:  Bohemian / Czech Pilsener

? % Alcohol by Volume

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Duquesne Pilsener is a straw yellow pilsener made with two-row barley that provides a very gentle bite and is brewed with extra malt for a bright white head. It possesses a clean aroma that is slightly hoppy and balanced with mild maltiness. The use of premium two-row malt gives Duquesne Pilsener more body than the typical American brew. The beer’s strongest seasoning is a blend of three premium hops — Hallertau hops from Germany, Saaz hops from the Czech Republic and Magnum hops from Washington State.

ID: 39873 Last updated 2 weeks ago Added to database 14 years ago

Key Stats

3
percentile

0

Drunk

2

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Statistics

Overall Rank53759
Overall Percentile3.2
Style Rank1795 of 1886
Style Percentile4.8
Lowest Score1.8
Highest Score2.5
Average Score2.150
Weighted Score2.660
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • SUDSMCDUFF 3781 reviews
    rated 2.5 12 years ago

    Aroma: 5 | Appearance: 5 | Mouthfeel: 5 | Flavor: 5 | Overall: 5

    drinking @ The Jean Bonnet Tavern in Bedford,PA .. . wow, not even close to a Pils, one step above michelob... shame, a sucky local pils... up and over, make a bow..

  • OIZNOP 431 reviews
    rated 1.8 14 years ago

    Aroma: 6 | Appearance: 3 | Mouthfeel: 3 | Flavor: 3 | Overall: 3

    Duquesne Pilsner has been revived, per an article that I posted under the Industry News forum some months back. It's history dates to the mid 20th century, when it was brewed by the Duquesne Brewery on Pittsburgh's South Side. I never had the old version of this brew, as Duquesne Brewery went under in the early 1970s. The 21st century version of Duquesne Pilsner was very grainy, malty, bland and didn't have much in the way of flavor. The liquid itself has a very pale golden color that you can see right through. The head retention after the pour was very solid. Scents of nuttiness and grain waft from the pint glass, and on the buds a cereal like mouthfeel was expected, and sure enough evident. I didn't expect much from this newbie, and it lived up to my presumptions. Duquesne Pilsner is part of Western Pennsylvania (brewing) history and nostalgia, which pretty much is the only reason I tried it.

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