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Dragonmead Dead Monk Abbey Ale

Dragonmead Dead Monk Abbey Ale

Rated 3.150 by BeerPals
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Brewed by Dragonmead Microbrewery

Warren, MI, United States

Style:  Abbey Dubbel

8% Alcohol by Volume

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This Belgian beer is brewed in the style of the Trappist Monks. Belgian Candi Sugar, Pilsen, Aromatic and Caramunich malts are balance by E. Kent Goldings, Mt. Hood and Saaz hops to construct a

ID: 74961 Last updated 2 years ago Added to database 3 years ago

Key Stats

50
percentile

0

Drunk

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Statistics

Overall Rank24822
Overall Percentile50
Style Rank232 of 368
Style Percentile37
Lowest Score3.6
Highest Score3.6
Average Score3.600
Weighted Score3.150
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • CYBERCAT 11217 reviews
    rated 3.6 3 years ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    Taps clear honey with a nice beige head that leaves generous lacing. Aroma features fresh malt and sweet pomme fruit plus a caramel undertone. Flavor offers crisp malt, woody hops, sweet and tart pomme, and caramel. Mouthfeel delivers decent body and lively fizz. Do the Dead Monk!

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