Dragonmead Dead Monk Abbey Ale
Dragonmead Dead Monk Abbey Ale
Rated 3.150 by BeerPals
Brewed by Dragonmead Microbrewery
Warren, MI, United States
Style: Abbey Dubbel
8% Alcohol by Volume
Availability of this beer is unknown
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This Belgian beer is brewed in the style of the Trappist Monks. Belgian Candi Sugar, Pilsen, Aromatic and Caramunich malts are balance by E. Kent Goldings, Mt. Hood and Saaz hops to construct a
ID: 74961 Last updated 1 month ago Added to database 5 years agoKey Stats
percentile
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Drunk1
Review0
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Most noted beer attributes
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Statistics
| Overall Rank | 28548 |
| Overall Percentile | 49.1 |
| Style Rank | 244 of 382 |
| Style Percentile | 36.1 |
| Lowest Score | 3.6 |
| Highest Score | 3.6 |
| Average Score | 3.600 |
| Weighted Score | 3.150 |
| Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7
Taps clear honey with a nice beige head that leaves generous lacing. Aroma features fresh malt and sweet pomme fruit plus a caramel undertone. Flavor offers crisp malt, woody hops, sweet and tart pomme, and caramel. Mouthfeel delivers decent body and lively fizz. Do the Dead Monk!
