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Dragonmead Dead Monk Abbey Ale

Dragonmead Dead Monk Abbey Ale

Rated 3.150 by BeerPals
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Brewed by Dragonmead Microbrewery

Warren, MI, United States

Style:  Abbey Dubbel

8% Alcohol by Volume

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This Belgian beer is brewed in the style of the Trappist Monks. Belgian Candi Sugar, Pilsen, Aromatic and Caramunich malts are balance by E. Kent Goldings, Mt. Hood and Saaz hops to construct a

ID: 74961 Last updated 2 weeks ago Added to database 5 years ago

Key Stats

49
percentile

0

Drunk

1

Review

0

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Statistics

Overall Rank28245
Overall Percentile49.1
Style Rank243 of 381
Style Percentile36.2
Lowest Score3.6
Highest Score3.6
Average Score3.600
Weighted Score3.150
Standard Deviation0.000

Rating Distribution

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Beer vs Style

1 Member Reviews

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  • CYBERCAT 13018 reviews
    rated 3.6 5 years ago

    Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    Taps clear honey with a nice beige head that leaves generous lacing. Aroma features fresh malt and sweet pomme fruit plus a caramel undertone. Flavor offers crisp malt, woody hops, sweet and tart pomme, and caramel. Mouthfeel delivers decent body and lively fizz. Do the Dead Monk!

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