Beer Reviews by CLASH
# | Beer | Origin | Style | Score | Date | |
---|---|---|---|---|---|---|
51 |
|
Boulevard Bourbon Barrel Quad | United States | Abbey Quadrupel | 3.8
Aroma: 7 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 7 This poured a murky brown color with an off white head. The aroma contains some brown sugar, molasses, caramel, and whiskey. The flavor is pretty much the same as above. A rather boozy finish but not overwhelming. Overall a very nice beer in small amounts. |
Nov 9, 2010 12:00:00 PM |
52 |
|
Avery The Reverend | United States | Abbey Quadrupel | 3.7
Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 7 | Overall: 8 This was quite an interesting beer. The aroma was butterscotch, lemons, and alcohol. It poured a copper color with a rather large head. The flavor was very citrusy and spicy with some pears and apricots present. A very sweet and spicy finished. I enjoyed it. |
Aug 1, 2005 04:23:01 AM |
53 |
|
Urthel Samaranth | Belgium | Abbey Quadrupel | 3.7
Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 7 | Overall: 8 Sampled in an appropriate Urthel glass that wound up in lilkem’s purse Anyways it poured a murky orange color. The flavor was very sweet with a sugary lemon thing going on. A big caramel and honey presence. A bit of alcohol shows up in the finish. My least favorite quad to date but that isnt a bad thing to say at all. |
Aug 1, 2005 02:48:01 AM |
54 |
|
Achel Extra Bruin (de drie wijzen) | Belgium | Abbey Quadrupel | 3.8
Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 8 | Overall: 8 Aroma is floral and chocolate. Appearance is ruby brown with a nice head. Flavor is caramel and spice and everything nice. Some citrus fruit lurking in the background. Palate is spicy and stings a little. Alcohol is well hidden. Not the most complex Belgian Strong Ale but a very nice beer. |
Mar 16, 2004 01:36:16 AM |
55 |
|
Allagash Four | United States | Abbey Quadrupel | 4.1 |
Mar 10, 2014 12:00:00 PM |
56 |
|
Wicked Weed Oh My Quad | United States | Abbey Quadrupel | 4.0
Aroma: 7 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 8 Brown color with an off white head. Aroma is complex with alcohol, dark fruits, wine qualities, cherries, figs, spices. The flavor is big and sweet with dark fruit and chocolate showing up. A bit of oak in there. Caramel also I missed that one. No rookie weak sauce here. Overall nice sipper. |
Mar 7, 2014 12:00:00 PM |
57 |
|
Three Taverns Quasimodo | United States | Abbey Quadrupel | 3.9
Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 7 | Overall: 8 Dark brown with a red hue and beige head. Aroma contains some dark fruit, chocolate, licorice, and alcohol. Flavor is big and sweet with a strong licorice and chocolate flavor. Some booze and spices in the finish. Overall nice job locals. |
Mar 17, 2019 04:21:17 AM |
58 |
|
Unibroue La Fringante | Canada | Abbey Tripel | 3.8 |
Mar 1, 2004 02:53:01 AM |
59 |
|
Allagash Tripel Reserve | United States | Abbey Tripel | 3.6 |
Mar 1, 2004 02:11:01 AM |
60 |
|
Westmalle Tripel | Belgium | Abbey Tripel | 3.7
Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7 Pours a cloudy yellow with a fair amount of carbonation. Some lemon and grapefruit present in the nose. A rather sour flavor with a big citrus flava mainly lemons and oranges and a bit of spice. The alcohol shows through but not too much considering the ABV. All hail the trappist monks! |
Aug 19, 2003 02:46:19 AM |
61 |
|
Unibroue 10 | Canada | Abbey Tripel | 3.4 |
Aug 1, 2003 01:10:01 AM |
62 |
|
Unibroue 16 | Canada | Abbey Tripel | 3.6
Aroma: 7 | Appearance: 7 | Mouthfeel: 6 | Flavor: 8 | Overall: 8 I was losing faith in Uni anniversary beers but this one changed my mind. And orange to amber apperance with a carbonated white head. The aroma was very spicy with a yeasty quality. Unlike the 2004 the spices were toned down which is alright by me! Some caramel, oranges, and coriander in the flavor. A very carbonated mouthfeel. |
May 6, 2007 09:19:06 PM |
63 |
|
Issaquah Menage Frog | United States | Abbey Tripel | 3.3 |
May 6, 2007 07:11:06 PM |
64 |
|
De Proef Knock Out (K-O) | Belgium | Abbey Tripel | 4.2
Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 9 The beer poured a cloudy yellow/orange color with a rather large head. The aroma is quite citrusy and floral with some lemons and peaches. I also detect some whipped cream and toffee in the nose. The flavor is somewhat sour with some lemons, vanilla, honey, peaches, and butterscotch. A little bit of spice is also present. The mouthfeel is very smooth and creamy. The alcohol is hidden extremely well. Overall this was a great Tripel. |
Aug 18, 2007 08:30:18 PM |
65 |
|
Pisgah Solstice Tripel | United States | Abbey Tripel | 3.7
Aroma: 7 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 8 A golden color with a white head. The aroma is somewhat spicy with a bunch of lemons present. The flavor consists of cloves, coriander, and lemons. It has a rather sour flavor to it. The mouthfeel is rather carbonated. A very nice tripel. |
Jul 22, 2007 10:13:22 PM |
66 |
|
Victory Golden Monkey | United States | Abbey Tripel | 3.8
Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 8 | Overall: 8 A golden color with a moderate white head. The aroma is lemons, funk, household cleaner, and alcohol. The flavor is rather spicy with more lemons and vanilla. A creamy mouthfeel with a slight alcohol burn in the finish. Not bad for a Tripel. |
Oct 4, 2006 02:55:04 AM |
67 |
|
Val-Dieu Triple | Belgium | Abbey Tripel | 3.5
Aroma: 6 | Appearance: 7 | Mouthfeel: 8 | Flavor: 7 | Overall: 7 A murky yellow appearance with a moderate white head and some good lacing. The aroma is lemon, spices, and pears. The flavor is a bit on the sour side with a some lemon and apricots. It has a rather soft mouthfeel and a citrusy aftertaste. Quite a nice Tripel here. |
Nov 29, 2004 10:32:29 PM |
68 |
|
Brugse Tripel | Belgium | Abbey Tripel | 3.5
Aroma: 7 | Appearance: 8 | Mouthfeel: 6 | Flavor: 7 | Overall: 7 A deep orange color with a moderate white head. The aroma is citrus, molasses, and alcohol. The flavor is slightly spicy with a funky sour citrus flavor and a bit of rotten apples and honey mixed in. This has some lambic like qualities and doesnt seem to be like any Tripel Ive had before. The aftertaste is dusty and interesting. A nice beer anywho. |
Nov 29, 2004 10:50:29 PM |
69 |
|
Iron Hill Tripel | United States | Abbey Tripel | 3.5 |
May 4, 2005 02:03:04 AM |
70 |
|
Middle Ages Tripel Crown | United States | Abbey Tripel | 3.6 |
Apr 4, 2005 03:50:04 AM |
71 |
|
New Glarus Unplugged Triple | United States | Abbey Tripel | 3.3
Aroma: 7 | Appearance: 7 | Mouthfeel: 6 | Flavor: 6 | Overall: 7 An orange appearance with a rather large head. I think they missed the mark just slightly with this beer. A huge lemon flavor is present. The alcohol really shows through and the sweetness is a bit overbearing. It was ok but I find myself not really being into the Tripels lately. |
Apr 4, 2005 03:29:04 AM |
72 |
|
Abbaye de Floreffe Triple | Belgium | Abbey Tripel | 3.1 |
Jul 3, 2008 01:44:03 AM |
73 |
|
Stoudts Abbey Triple | United States | Abbey Tripel | 4.1
Aroma: 8 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 8 I was quite impressed by this one. A yellow orangish appearance with a large fluffy white head. The aroma was like smelling a fruit basket with some bananas, oranges, pears, and spices. The flavor is quite complex and it took me forever to pick out what I was tasting. I picked up on some pears, peaches. ginger, honey, pepper, oranges. BOOM! The aftertaste is fairly sour. Man this is one good |
Aug 2, 2004 01:20:02 AM |
74 |
|
Stone Sawyer's Triple | United States | Abbey Tripel | 3.7 |
Oct 3, 2004 12:23:03 PM |
75 |
|
Bornem Tripel | Belgium | Abbey Tripel | 3.7
Aroma: 7 | Appearance: 7 | Mouthfeel: 8 | Flavor: 7 | Overall: 8 The bier poured a light murky yellow color with a very large fluffy white head. The aroma is lemony with a nice yeasty overtone. The flavor is somewhat spicy with some ginger and lemons. I also catch some bananas and wheat. The aftertaste is slight sour with a nice soft mouthfeel. Not a Triple that will cause you to dance the gig, but it is pleasent in all its simplicity. |
Nov 23, 2004 01:06:23 AM |