Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Rocky River Springfest (German Keller Bier) OH, United States	1	3.075
	Rogue Dead 'N' Dead OR, United States	2	3.300
	Rogue Dead Guy Ale OR, United States	154	3.661
	Rogue John John Dead Guy OR, United States	9	3.617
	Rogue Newport Anniversary Ale OR, United States	1	3.100
	Rosenbrauerei Possneck Dunkler Bock Germany	1	2.950
	Rossdorfer Bock Germany	1	3.000
	Røros Santa's Malty Helper Norway	1	3.150
	Rubicon Purple Maibock CA, United States	1	3.225
	S43 Yule Blot 2022 United Kingdom	1	2.975
	Saalfelder Bock Germany	1	2.775
	Sagene Sterk Jul Norway	0	0.000
	Sail & Anchor Bock Australia	0	0.000
	Saint Arnold Spring Bock TX, United States	7	3.520
	Saku Sorts Estonia	1	3.000
	Saku Taurus Estonia	3	2.650
	Sallands Landbier Donkere Henricus Germany	1	3.050
	Samuel Adams Chocolate Bock MA, United States	72	3.754
	Samuel Adams Long Shot Traditional Bock MA, United States	12	3.320
	Samuel Adams Toasted Caramel Bock MA, United States	2	3.240