Witbier

Witbier

1720 beers | 3.380 Avg Score

A style revived by Peter Celis at Hoegaarden, Belgian White Ales (Witbiers) are Belgium's twist on Wheat Beer, normally brewed with about 50% wheat malt. These beers are typically cloudy (unfiltered), feature a yellow-white to golden color with significant carbonation, and pour with a dense, fluffy, and well-sustaining head. Their flavors are crisp, moderately sweet, and sometimes tart with spices (coriander and curacao probably most common) and citrus fruits (orange peels, lemon zestiness) most commonly featured over the subdued wheat base. Hops play almost no role in this style's aroma or flavor.

Beer | Location Reviews Score
Brau Brothers White Cap
MN, United States
1
3.000
Real Beer Bischera
Italy
1
3.000
Yellowhammer White
AL, United States
1
3.000
Maallust De Kolonist Weizenbier
Netherlands
1
3.000
Uinta Contrail White
UT, United States
1
3.000
Berentsens Bryggeren & Kokken Belgian Wit
Norway
1
3.000
Cimes LAiguille Blanche
France
5
3.000
Brunehaut Terroir Blanche
Belgium
1
3.000
Jeune Gueule Weity
French Guiana
1
3.000
Odell Fall Harvest American Wit
CO, United States
1
3.000
Mudshark Full Moon Belgian White
AZ, United States
3
3.000
Bières d’Anjou Blanche dAnjou
France
1
3.000
Platform Beer Whitman's Sour Wit
OH, United States
1
3.000
Shock Top Holy Citrus
MO, United States
1
3.000
Short's Brewing Blanco Suave
MI, United States
1
3.000
Hornbeer Wit
Denmark
1
3.000
Du Bocq Blanche de Noel
Belgium
1
3.000
Lilland Gufne Gunhild Wiit Beer
Norway
1
3.000
Ithaca Partly Sunny
NY, United States
2
3.000
Nøgne Ø 4885 Blanc (5.0%)
Norway
1
3.000