Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Armada Brewing Serpent's Crypt CT, United States	0	0.000
	Ethereal Banana Nebula KY, United States	0	0.000
	Walter Station Hefeweizen AZ, United States	0	0.000
	Boris Craft Beer Andorra White Ale Andorra	0	0.000
	Cartecay River Cashes Valley GA, United States	0	0.000
	Praxis Weiss Portugal	0	0.000
	Lake Of The Woods Banana Stand Chocolate Banana Hefeweizen Canada	0	0.000
	Guilford Hall Hefeweizen MD, United States	0	0.000
	Templin Family Ethereal Leichte Weisse UT, United States	0	0.000
	Bad Tattoo Hang Ten Canada	0	0.000
	Batch House Hefeweizen Canada	0	0.000
	Bitte Schön Huron Street Canada	0	0.000
	Hoffman South German Hefeweizen Canada	0	0.000
	Liability Athleisure SC, United States	0	0.000
	Manhattan Wunderbier KS, United States	0	0.000
	Skint Chestnut Hefeweizen GA, United States	0	0.000