American Wheat

An Ameican twist to the German Wheat beers, this style can be produced as an ale or lager and covers a range of colors, normally golden to amber, but sometimes darker like the German Dunkelweizens. Unlike a German Hefeweizen, the American Wheat is often (but not always) filtered and lacks the ester (normally banana) and phenolic (normally clove) aromas and flavors obtained with German yeast strains. The malt component normally (but not always) consists of 50% or more wheat and the hopping can be light to heavy, more often falling in the moderate to heavy range. The flavors of American wheats are diverse with various combinations of graininess, malt sweetness, hop bitterness, and citrusy character, and acidic and / or dry mouthfeels are often achieved.

	Beer | Location	Reviews	Score
	Pawleys Coquina Pineapple Ale SC, United States	0	0.000
	Bloomington Vision Weiss IN, United States	0	0.000
	Burnish Peach Socks MD, United States	0	0.000
	Burnish Fish Don't Wear Socks MD, United States	0	0.000
	Sum'r Ale MD, United States	0	0.000
	Bad Tattoo Haskap Wheat Ale Canada	0	0.000
	Off Track Brewing Raspberry Wheat Canada	0	0.000
	Common Crown Ploughman Hopped Wheat Ale Canada	0	0.000
	Dandy Brewing Bright Young Things Canada	0	0.000
	Steamworks Summer Ale Canada	0	0.000
	Torque Brewing Hoppy Jalopy Canada	0	0.000
	Brazen Hall Wicked Wheat Canada	0	0.000
	Zion Canyon Harvest Wheat UT, United States	0	0.000
	Twin Harbour Raspberry Wheat Canada	0	0.000
	Bicycle Craft Brewery Summer Chutney Canada	0	0.000
	Refined Fool Tiny Pony Withdrawal Canada	0	0.000
	Tobique River Bumbleberry Wheat Canada	0	0.000
	Bicycle Craft Brewery Recumbent Raspberry Canada	0	0.000
	Northern Superior 17 North Canada	0	0.000
	Heritage Brewing (NS) Ocean Breeze Hoppy Wheat Canada	0	0.000