Dry Stout

Dry stouts (often referred to as Irish Stouts) are mahoganey brown to black in appearance and normally feature a genereous tan to brown head with excellent retention. The aromas and flavors normally consist of roasted barley, coffee, caramel, chocolate, and sometimes astringent and / or acidic qualities. As their name suggests, the finish is typified by a bitter dryness that complements the underlying creaminess of the body. The bitterness, dryness, and acidity should never dominate to the point of removing the smooth quality of these beers.

	Beer | Location	Reviews	Score
	Liberty Street Dry Stout MI, United States	0	0.000
	High Mountain Black Diamond Stout Canada	0	0.000
	Big Time Buck Mulligans Dublin Stout WA, United States	0	0.000
	Black Raven Morrighan Stout WA, United States	0	0.000
	Crabtree Oil Change Stout CO, United States	0	0.000
	Coast Dry Irish Stout SC, United States	0	0.000
	Half Acre BAUME Rye Stout IL, United States	0	0.000
	Actons Organic Stout Ireland	0	0.000
	Banner Biddy Ireland	0	0.000
	Finians Irish Stout Ireland	0	0.000
	Franciscan Well Shandon Stout Ireland	0	0.000
	Great Crescent Stout IN, United States	0	0.000
	Publican House Stone Wall Irish Stout Canada	0	0.000
	Heart of Wales Welsh Black United Kingdom	0	0.000
	Coreff Stout France	0	0.000
	Boscos Dry Stout TN, United States	0	0.000
	Stroud Stick Stout United Kingdom	0	0.000
	Ashover Coffin Lane Stout United Kingdom	0	0.000
	Station House Night Mail United Kingdom	0	0.000
	Blue Heron Lorica Irish Stout WI, United States	0	0.000