Dry Stout

Dry stouts (often referred to as Irish Stouts) are mahoganey brown to black in appearance and normally feature a genereous tan to brown head with excellent retention. The aromas and flavors normally consist of roasted barley, coffee, caramel, chocolate, and sometimes astringent and / or acidic qualities. As their name suggests, the finish is typified by a bitter dryness that complements the underlying creaminess of the body. The bitterness, dryness, and acidity should never dominate to the point of removing the smooth quality of these beers.

	Beer | Location	Reviews	Score
	Lake Wilcox Clover Irish Stout Canada	0	0.000
	Lake Wilcox Smoking Leprechaun Extra Dry Stout Canada	0	0.000
	Publican House O'Leerie's Stout Canada	0	0.000
	Back Barn Brewing Shenanigan's Stout NY, United States	0	0.000
	Arlyn's Irish Stout OH, United States	0	0.000
	Fire Maker Up to Code GA, United States	0	0.000
	Undercurrent Brewing Top O’ The Mornin’ Irish Coffee Stout Canada	0	0.000
	Lunn's MIll Caber Crusher Canada	0	0.000
	Arcadia Brewing Ruff Riland Road Canada	0	0.000
	Woodcutter's Brewing Irish Stout Canada	0	0.000
	Louénok Peste Noire Canada	0	0.000
	1000 Islands Brewing Irish Stout Canada	0	0.000
	21st Street Sláinte (Brett Barrel) Canada	0	0.000
	Eureka Heights Tipsy Clover TX, United States	0	0.000
	Brewster's Mill 1832 Canada	0	0.000
	Scratch Lavender Stout IL, United States	0	0.000
	Five Wits Shot in the Dark TN, United States	0	0.000
	Biggerstaff Daddy Jack GA, United States	0	0.000
	Crooked Run Wishing Well VA, United States	0	0.000
	Garage Time Hazelnut Stout Canada	0	0.000