Dry Stout

Dry stouts (often referred to as Irish Stouts) are mahoganey brown to black in appearance and normally feature a genereous tan to brown head with excellent retention. The aromas and flavors normally consist of roasted barley, coffee, caramel, chocolate, and sometimes astringent and / or acidic qualities. As their name suggests, the finish is typified by a bitter dryness that complements the underlying creaminess of the body. The bitterness, dryness, and acidity should never dominate to the point of removing the smooth quality of these beers.

	Beer | Location	Reviews	Score
	Plevnan Sams Stout Finland	1	3.250
	Pontoon Extra Extra GA, United States	1	3.350
	Pontoon Strength In Pink GA, United States	1	3.100
	Porterhouse Plain Porter Ireland	4	3.571
	Porterhouse Wrasslers XXXX Stout Ireland	6	3.767
	Portneuf Valley Old Shillelagh Stout ID, United States	0	0.000
	Portsmouth Le Chat Noir NH, United States	1	3.150
	Postdoc Seamus O'Brien WA, United States	0	0.000
	Power Plant Steamboat Stout MO, United States	1	3.050
	Pretentious Feckin' Irish Stout TN, United States	0	0.000
	Primátor Stout Czech Republic	2	3.340
	Public House Revelations Stout MO, United States	1	3.200
	Publican House O'Leerie's Stout Canada	0	0.000
	Publican House Stone Wall Irish Stout Canada	0	0.000
	Publican House Stonewall Stout Canada	0	0.000
	Puisaye La Grenouillette Stout France	0	0.000
	Quidi Vidi Cry Havoc Canada	0	0.000
	Radical Road Entropy Canada	0	0.000
	Radigks Stout Germany	0	0.000
	Railcar Brewing Irish Stout Canada	0	0.000