Rye Beer

Rye Beer

769 beers | 3.608 Avg Score

As their name suggests, rye beers are brewed with at least 20% rye malt and varying degrees of bitterness, although moderate to high hopping levels tend to draw out the unique tart rye flavors in an American rye ale. Their appearance can range from straw and amber to darker amber and brown colors when roasted malts are used. While rye is the most assertive malt that can be used in brewing, rye ales can still be comparable to an American wheat beer. A specific German substyle of rye beers is the roggenbier, which originated in Regensburg, Bavaria. The roggenbier is normally brewed with less hops, is unfiltered, and utilizes yeasts that produce phenolic (clove-like) and fruity ester (bananas and citrus) character (much like a hefeweizen or dunkelweizen).

Beer | Location Reviews Score
Armoury Brewing Dreamwork
Canada
0
0.000
Arthur's Legacy Jack The R.IPA
Belgium
0
0.000
Asheville Pizza Summa Rye Lager
NC, United States
1
3.200
Ashton Red Rye Ale
Canada
2
3.160
Assawoman Bay Red Head Rye Ale
MD, United States
1
3.125
Athentic Bold Faced
GA, United States
1
3.225
Atlas Brew Works Rowdy
DC, United States
1
3.150
Atlas Brewing (Canada) Cerberus
Canada
0
0.000
Atlas Brewing (Canada) Medea’s Revenge
Canada
0
0.000
Atomic Radioactive Rye
WA, United States
0
0.000
Aux Fous Brassant Biere Fest
Canada
0
0.000
Avalon Rye Ale
Canada
0
0.000
Avondale Black Powder Black Rye
AL, United States
1
3.375
Axe and Barrel Rye Pale Ale
Canada
0
0.000
Axe and Barrel Speedway RPA
Canada
0
0.000
Ægir RyePA
Norway
1
3.200
B.O.B. Summer Rye
MI, United States
0
0.000
Backyard Brewing Spiced Roggenbier
Canada
0
0.000
Backyard Brewing Wood Aged Rye Wit
Canada
0
0.000
Bad Apple Axe Cutter
Canada
0
0.000