Porter

The porter style is broad and covers a range of beers light brown to very dark brown/black in color. It originated in England as working class beer (appreciated, of course, literally by porters) and is believed to be the precursor to stouts. Porters range in malt, alcohol, and hop strength from mild to moderately strong. The earlier English versions were mild and highly drinkable, while the later "robust" versions can feature strong bodies, alcohol levels, and hop content. Generally, porters tend to be less burnt or roasted in flavor than porters, although the distinction between porters and stouts can be gray. Higher alcohol strength porters (7% ABV and higher) are specifically classified as Imperial Porters.

	Beer | Location	Reviews	Score
	Lunar Penumbra Porter WA, United States	0	0.000
	Valhalla Porter PA, United States	0	0.000
	Ross Valley Smoked Organic Porter CA, United States	0	0.000
	Steelhead Pampanito Porter OR, United States	0	0.000
	Barker Porter NY, United States	0	0.000
	North Peak Mission Point Porter MI, United States	0	0.000
	North Peak Vanilla Porter MI, United States	0	0.000
	Bonfire Promethean Porter MI, United States	0	0.000
	Bos Dr. Congers Porter MI, United States	0	0.000
	Coeur D Alene Pullman Porter ID, United States	0	0.000
	Westwood Honey Porter CA, United States	0	0.000
	Sherlocks Home Palace Porter MN, United States	0	0.000
	Fancy Pants Porter PA, United States	0	0.000
	Jamesport Mocha Java Porter MI, United States	0	0.000
	Oskar Blues Long Jon Porter CO, United States	0	0.000
	E & O Dragons Breath CA, United States	0	0.000
	Millys Tavern General John Stark Dark Porter NH, United States	0	0.000
	Speights Porter New Zealand	0	0.000
	Monteiths Porter New Zealand	0	0.000
	Thunder Canyon Obsidian Porter AZ, United States	0	0.000