Porter

The porter style is broad and covers a range of beers light brown to very dark brown/black in color. It originated in England as working class beer (appreciated, of course, literally by porters) and is believed to be the precursor to stouts. Porters range in malt, alcohol, and hop strength from mild to moderately strong. The earlier English versions were mild and highly drinkable, while the later "robust" versions can feature strong bodies, alcohol levels, and hop content. Generally, porters tend to be less burnt or roasted in flavor than porters, although the distinction between porters and stouts can be gray. Higher alcohol strength porters (7% ABV and higher) are specifically classified as Imperial Porters.

	Beer | Location	Reviews	Score
	Transmitter Brewing B6 American Porter (Coffee) NY, United States	0	0.000
	Transmitter Brewing B6 American Porter NY, United States	0	0.000
	Kaapse Cronan Netherlands	0	0.000
	Goat Island Thrill Hill Vanilla Porter AL, United States	0	0.000
	NoFo My Porter Boy GA, United States	0	0.000
	NoFo Prospector GA, United States	0	0.000
	Elora Brewing Roasted Chestnut Porter Canada	0	0.000
	Elora Brewing Cimmerian Canada	0	0.000
	Abandoned Rail Brewing Bellhop Canada	0	0.000
	Late Start Mr. Strawberry FL, United States	0	0.000
	Late Start The Hemingway FL, United States	0	0.000
	Pinthouse Blind Jake TX, United States	0	0.000
	Yellownelly Cold Brew Canada	0	0.000
	Yellow Dog Chew Toy Canada	0	0.000
	Woodcutter's Brewing Chocolate Robust Porter Canada	0	0.000
	Waller Street Knickerbocker Canada	0	0.000
	Waller Street Moonlight Porter (Brett and Molasses) Canada	0	0.000
	Waller Street Moonlight Porter (Brett) Canada	0	0.000
	Your Father's Moustache Smoked Brown Porter Canada	0	0.000
	Lowertown Beer My Valentine Canada	0	0.000