Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Howe Sound You're My Boy Blue Canada	0	0.000
	HopEra Pup Tart Framboise Canada	0	0.000
	HopEra Pup Tart Fraise Rhubarbe Canada	0	0.000
	HopEra Pup Tart Clémentine Canada	0	0.000
	HopEra Pup Tart Camerise Canada	0	0.000
	Gainsbourg L'Ardente Canada	0	0.000
	L'Inox La Sacoche Canada	0	0.000
	L'Inox La Sour Worth Canada	0	0.000
	Les Soeurs Grises Grosse Garnotte Canada	0	0.000
	Half Pints Ginger Shandy Canada	0	0.000
	Forbidden Shandy Canada	0	0.000
	Gahan House Red Apple Ale Canada	0	0.000
	Mama's Radler Canada	0	0.000
	Granite Falls Brewing Hot Jalopy Sour Ale NC, United States	0	0.000
	Blind Squirrel Halle Blackberry NC, United States	0	0.000
	Picaroons / Railcar Brewing Raisin D'Roof Canada	0	0.000
	Moosehead [Radler] Beer + Juice Canada	0	0.000
	Perrin Razzberry Blonde MI, United States	0	0.000
	Night Shift Strawberry Simple Sour MA, United States	0	0.000
	Dead Frog Tropic Vice Canada	0	0.000