Brown Ale

Light to dark brown in color with tan heads, brown ales were originally derived in England as adapatations of the mild ale. These original English brown ales were maltier and sweeter than mild ales. Flavors often included caramel, nutty, toasty, toffee, and light roasted aromas and flavors (sometimes dark fruits in the Southern English versions). Hop presence within this style remained relatively low until the develoment of the American brown ale, which featured not only American malts and hops, but interpretations that were more highly hopped and which sometimes included more roasted and chocolate (even coffee) aromas and flavors. Brown ales feature higher alcohol levels than mild ales, but they generally fall short of the porter or stout in their degree of roastedness and body.

	Beer | Location	Reviews	Score
	13 Stripes Liberty Tree Brown Ale SC, United States	0	0.000
	Wren House Easier Said AZ, United States	0	0.000
	Crooked Can Dawg Check OH, United States	0	0.000
	Wiedemann Bay Horse OH, United States	0	0.000
	Dragoon Bicas Brown AZ, United States	0	0.000
	Dragoon D.A.T. Brown Ale AZ, United States	0	0.000
	Original Stormtrooper Storm's A Brewing! United Kingdom	0	0.000
	Kensington Winter Ale Canada	0	0.000
	Edison Thomas OH, United States	0	0.000
	Helton Oatmeal Brown AZ, United States	0	0.000
	Athentic Hogan's Brew GA, United States	0	0.000
	Athentic Early Flight GA, United States	0	0.000
	Athentic Thrasher GA, United States	0	0.000
	Ethereal Boxy Brown Coconut Brown Ale KY, United States	0	0.000
	Ethereal Arfarfan 'arf KY, United States	0	0.000
	Ethereal McGuffin KY, United States	0	0.000
	Peoria Artisan Olde Town Brown AZ, United States	0	0.000
	Black Bridge Wagonwheel Brown Ale AZ, United States	0	0.000
	Boris Craft Beer Andorra Brown Ale Andorra	0	0.000
	New Groove Randall's Brown Trout SC, United States	0	0.000