Dampfbierbrauerei Zwiesel GmbH & Co.KG

Dampfbierbrauerei Zwiesel GmbH & Co.KG

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Regener Strasse 09 - 11
Zwiesel, Niederbayern / Bayern, 94227
Germany

+49 9922 846 60

Year Established: 1889

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Wolfgang Pfeffer founded in 1889, the "first steam beer brewery in Zwiesel. At that time, dark beers brewed primarily with venerable recipes, malty, velvety, full - for a genuine, old Bavarian beer enjoyment. Since the industrial use of computers, we have recognized the importance of ongoing technological development. To improve the precision and quality, reduce production costs, to improve the know-how, the creation of new processing techniques and streamlined operations. Nevertheless, ruled with us not the computer, but he is committed to serving the best traditional art of brewing. Why should our beers are a real specialty, and has always been tradition in peace. Ripen flavor, richness, purity, taste, freshness, durability, foam and many more speak for the difference. The history of the 1st Steam beer brewery Zwiesel In 1878, Pepper took over from his cousin Wolfgang Franz pepper Ottmann cell Lam at the brewery in the town square Zwiesel 60th Wolfgang was still 4 years as a brewer in Mainz. His brothers Josef Michl and launched since the operation, one as master brewer of the other as guest host. Immediately after his arrival in the summer Zwiesel began Wolfgang Keller at the Regenerstraße expand the brewery complex. This soon led to financial difficulties could be overcome by Joseph savings with help only. The "First steam beer brewery Zwiesel" was founded. It was the year 1889. Already on July 7, 1891 died Wolfgang. On 31/01/1892 his heiress Anna had at the district court declare bankruptcy rain. Before the final bankruptcy bought from the bailiff Joseph Zwack with Joseph and Michael Pepper of the widow the entire estate. On the night of 2 on 3 October 1898, the brewery burned down completely. After the reconstruction Joseph Zwack difference in 1901 to a release from the operation again. Today the company is still family owned and run by Mark Pepper in the 5th generation. Top and bottom fermenting beers are still brewed today in the tradition of Wolfgang and Joseph Pepper and the Middle Bavarian Forest sold. A specialty of the brewery has developed but the steam beer. It was brewed in 1989 for the 100 year celebration for the traditional rules of the establishment time. Since then, the steam beer from Zwiesel to a concept has become. Tourists have it stretching out over the Bavarian forest beyond. This is the steam beer an important pillar in the competition of the 1st Steam beer brewery to become the mass beers.