Three Taverns / Wrecking Bar Tripel Reserve
Three Taverns / Wrecking Bar Tripel Reserve
Rated 3.350 by BeerPalsBrewed by Three Taverns Brewery
Decatur, GA, United StatesStyle: Abbey Tripel
9% Alcohol by Volume
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The official beer of the 2014 Altanta Food and Wine Festival, this Belgian-style tripel is uniquely fermented on red wine oak.
ID: 60311 Last updated 1 week ago Added to database 9 years agoKey Stats
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Drunk1
Review0
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Statistics
Overall Rank | 7739 |
Overall Percentile | 86 |
Style Rank | 147 of 599 |
Style Percentile | 75.5 |
Lowest Score | 4.4 |
Highest Score | 4.4 |
Average Score | 4.400 |
Weighted Score | 3.350 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 8 | Appearance: 8 | Mouthfeel: 10 | Flavor: 9 | Overall: 9
Pours a beautiful golden with a thin eggshell head. Crisp aroma has strong brandy-ish bite and notes of apple, butterscotch and malt. Flavor has strong apple brandy, butterscotch and sorta sweet malt notes. Thick texture has minimal fizz but still goes down well. Reserve one If ya can!