The Bruery Praecocia
The Bruery Praecocia
Rated 3.360 by BeerPalsBrewed by The Bruery
Placentia, CA, United StatesStyle: Old Ale
10.5% Alcohol by Volume
Availability of this beer is unknown
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The great philosopher Pliny the Elder referred to the early blooming peach tree as Praecocia; years later these fruit were recognized not as peaches, but apricots. We took those apricots and added them to a bold, bourbon barrel aged old-ale. The beer, rich in flavors of burnt sugar and toffee, blends seamlessly with the musky, summer-like experience that the apricots supply.
ID: 54630 Last updated 1 month ago Added to database 11 years agoKey Stats
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Drunk2
Reviews0
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Statistics
Overall Rank | 7082 |
Overall Percentile | 87.4 |
Style Rank | 64 of 228 |
Style Percentile | 71.9 |
Lowest Score | 3.6 |
Highest Score | 4.2 |
Average Score | 3.900 |
Weighted Score | 3.360 |
Standard Deviation | 0.000 |
Rating Distribution
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2 Member Reviews
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Aroma: 8 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
Hmmm. Not a lot of old ale to be had here, but the flavors and aromas left are quite interesting. I've never had a beer that smells so much like one thing and tastes like another, with each only having hints at the other. Smells like a wild ale...sour and acidic, fruity apricot/apple with a little vanilla and bourbon underneath. But the script is flipped in the flavor, being more sweet barrel, then fruit, with only a hint of the funk that promised to deliver big in the nose. It was almost like drinking two beers. Unique and tasty. Even though it was a gusher, the feel was actually quite nice and shows that every Bruery barrled beer doesn't have to at least 15% :)
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Aroma: 7 | Appearance: 9 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
5oz taster -
On tap at 10 East. The beer has a murky brown body, minimal khaki head. Aroma has multiple layers. French toast, buttery, apricots, molasses, and oak. Caramel apple flavors dipped in apricot syrup, vanilla, and alcohol. Seems a bit unbalanced, but there's enough going on that I enjoyed it.