Swannay (Highland) Scapa Special
Swannay (Highland) Scapa Special
Rated 3.080 by BeerPalsBrewed by Swannay Brewery (formerly Highland Brewing)
Orkney, Highands & Islands, United KingdomStyle: Bitter
4.2% Alcohol by Volume
Availability of this beer is unknown
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a world class pale ale" - 4.2% CHAMPION BEER OF SCOTLAND 2008 Appearance: golden & sparkling in the glass. Nose: hints of fruit esters and malt, with light hop notes. Also, if fresh, will have a nutty bread dough yeasty note, that disappears when well vented. Palate: soft nutty maltiness with accessible hoppiness. The middle is balanced, leading to a long malt hop finish, which the hops eventually win. Their fresh green notes coming through with hints of fruit esters. It becomes drier and “cleaner” drinking with longer venting. Summary: a satisfying world class pale ale, made with maris otter pale ale malt & a blend of four hops from America, Germany, New Zealand & Slovakia. Each one selected for their spiciness and aroma and all giving that certain something to back up the wholesome maltiness provided by the maris otter.
ID: 28082 Last updated 2 weeks ago Added to database 17 years agoKey Stats
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Drunk2
Reviews0
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Statistics
Overall Rank | 37869 |
Overall Percentile | 31.8 |
Style Rank | 453 of 881 |
Style Percentile | 48.6 |
Lowest Score | 3.0 |
Highest Score | 3.4 |
Average Score | 3.200 |
Weighted Score | 3.080 |
Standard Deviation | 0.000 |
Rating Distribution
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2 Member Reviews
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Aroma: 7 | Appearance: 7 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
500 ml bottle, thanks to my beerpal Olav who brought it home from the Orkneys. ABV is 4.4%. Golden colour, big to moderate white head. Moderate but nice aroma of fruity and herbal hops. Fairlyt light bodied. The flavour has herbal notes throughout, with a dry and "dusty" finish. Moderate bitterness in the aftertaste.
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Aroma: 6 | Appearance: 6 | Mouthfeel: 6 | Flavor: 6 | Overall: 6
Cask@GBBF2007. Deep golden colour, mediumsized white head. Aroma is fruity hops, some slight grassy and wooden notes. Flavour is yeast, hops, some eggs and slight malts.